Wednesday, March 14, 2012

Cinnamon Works

If you get a chance this spring break, swing by Seattle's Pike Place market for some of the best cinnamon buns you've ever tasted. They don't look like a traditional bun, but looks in this case are deceiving. This gooey handful of scrumptiousness is not to be missed! I wasn't a fan of the scones, as I found them to be dry, but I would like to try more of their baking. Cinnamon works sells gluten-full, as well as gluten-free goods, so read your labels carefully! Across the street from the main market, in downtown Seattle.
Cinnamon Works on Urbanspoon

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