Sunday, March 25, 2012
Portland is a city of many options for the gluten free. I tried to squeeze in as many experiences as I could in my short stay, but you could easily eat at a different place everyday for a month and still try something new. In this post, I'm not going to save the best for last, but I'm going to start with what I loved most about my visit. Believe it or not, it was my visit to SUBWAY! Now, on to some more of our gfree experiences in this great city. We had pizza one night at BELLAGIO'S. On another night, we decided to check out PASTINI'S, another chain which offers a corn pasta and a gfree tiramisu on their menu. CORBETT fish house offers something I haven't had in a very long time: fish and chips! Now, on to the bakeries. There are several gfree bakeries in Portland and its surrounding areas, but due to lack of time, and google maps getting me lost several times on this trip, I was only able to make it to three of them...LOL. We also made a trip to KEANA'S Candyland, a unique little home decorated like a gingerbread house. Finally, we made a trip to BOB'S Red Mill. So, all in all, a very productive trip to Portland. If you are ever in the area, make sure to stop in at this land of gluten free!